Monthly Archives: February 2014

Moroccan Chicken with Lemon and Olives

  This Past Fall I had the pleasure of photographing a recipe contest for a local publication Barrington 365. Michelle Van Loon’s recipe was one of the contest winners.  It was also a win in our house.  The smell of her home

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  • Christina @ but i'm hungry - This looks so fabulous… I’m wondering if this might be the perfect thing to use some of the batch preserved lemons I made several weeks back? I think I’ll give it a go. Thanks for the inspiration!ReplyCancel

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