Monthly Archives: January 2016

Happy New Year 2016 to my Table and Dish readers.  Our year has been a journey that has lead us to feel simply grateful.  With so much strife in the world today we are particularly moved by the acts of kindness and generosity we see around us.  Thanks for following along as we share our […]

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  It’s been a wonderful Christmas break.  Having Paul home from college and all the kids together has been my favorite part of this holiday.  While the kids catch up on sleep after hours of old school video games I’m making this cake to deliver as one last holiday gift for the New Year.  Of course I’m […]

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Really, anything could precede the title of this post and it would have my attention.  It should read…Clams and Mussels with Lobster and Pancetta Cream Sauce. But, that is too long for a post title so I figured I would have your attention easy enough with just the sauce.  Pancetta cream sauce on anything would […]

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