Category Archives: vegetables

Roasted Cauliflower with Garlic, Parmesan and Moroccan Seasonings

Roasted cauliflower has made it to the repeat list on our family menus. Most of the vegetables I make are roasted, slightly cooked or raw. I’m not one to put butter and cheesy sauces on vegetables mainly because I like the flavor of most vegetables.  Roasted cauliflower is an exception.  I’ll eat it raw with…

no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

Roasted Vegetables and Sage Pesto Baked Salmon

Roasted vegetables are a staple in my cooking throughout the year but never more consistently than in the fall and winter months. The entire house smells delicious when there is a pan of assorted vegetables and a few cloves of garlic roasting in a hot oven. For this weeks post I thought I would share one…

no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

Spiralized Sweet Potato with Cashew Cream Sauce

Growing up I was never a big fan of sweet potatoes. They were not something that my mother cooked regularly. At holiday time the sweet potato casserole that somehow ended up on our table was overpoweringly sweet with little other flavor. Sweet potatoes were my least favorite holiday dish. Today I could eat sweet potatoes…

no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

Cedar Plank Smoked Portobello Mushrooms

Long gone are the days when the only mushrooms in the produce aisle were white button, portobello, or cremini. Many markets offer dozens of varieties, and many that were once available only seasonally are now farmed almost year-round. Are you a mushroom person? It seems to be a divided camp when it comes to these tiny…

no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

Summer Salad | Fried Eggplant, Tomato and Cucumber

One of my favorite cookbooks on my bookshelf is titled “Plenty” by Chef Yotam Ottolenghi. I was first drawn to it by the beautiful photography but after thumbing through the pages I soon realized that the holistic nature of the foods he prepares is in exact keeping with how I want to eat and how…

no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

@tableanddish follow us on instagram
Menu